PART-TIME BARTENDER

Ken-Mar-Ke Resort, a high-end resort on Lake of the Woods, is seeking a part-time bartender 2-3 nights a week.  The ideal candidate should be self-motivated with a positive attitude, excellent people skills, and be able to stand on their feet for long periods of time.

Responsibilities:

• Report to management on time for each shift
• Perform bar set up, side work and closing duties
• Sell guests by communicating product knowledge
• Completes bar clean up
• Compute guest checks, operate POS system
• Maintain restaurant safety and sanitation
• Aware of and abides by all liquor service laws
• Perform other related duties as assigned by the manager

Requirements:

• High School Diploma or Equivalent
  • Self motivated and energetic
  • Flexibility to work weekends & evenings
  • Good communication skills, organized, and provide exemplary customer service

Potential for great tips and repeat customers.

For immediate consideration please call Wanda at Ken-Mar-Ke Resort (218) 634-2072 or stop by and fill out an application.

LODGE HELPER & HOUSEKEEPING

Ken-Mar-Ke Resort, a high-end resort on Lake of the Woods, is seeking a Lodge Helper and Housekeeping staff.  The ideal candidates should be self-motivated with a positive attitude, excellent people skills, and strong attention to detail.

Qualifications:

• Self-motivated and energetic
• Strong attention to detail.
• Flexible schedule
• Good communication skills, organized, and provide exemplary customer service

For immediate consideration please call Wanda at Ken-Mar-Ke Resort (218) 634-2072 or stop by and fill out an application.

WANTED: PART-TIME COOK

Ken-Mar-Ke Resort, a high-end resort on Lake of the Woods, is seeking a Cook.  The ideal candidate should be self-motivated with a positive attitude, excellent people skills, and strong attention to detail.

Responsibilities:

• Report to management on time for each shift
• Prepare food
• Follow standard recipes and special diet orders
• Operate standard kitchen equipment safely and efficiently
• Adhere to all sanitation and food production codes
• Clean and maintain kitchen equipment, utensils, and appliances
• Other duties as assigned

Qualifications:

• Knowledge of kitchen equipment and cooking techniques.
• Self motivated and energetic
• Strong attention to detail.
• Flexible schedule
• Good communication skills, organized, and provide exemplary customer service

For immediate consideration please call Wanda at Ken-Mar-Ke Resort (218) 634-2072 or stop by and fill out an application.